This chocolate and almond pie is so delicious that guests believe you must have spent hours making it! They will oooh and ahhhh. Better not tell them how easy it is! Once you have the ingredients, it takes about 3 minutes to make.
Total time to cook
three minutes
Ingredients
one
chocalate oreo cookie pie shell
one
giant Hershey almond candy bar
one
12 ounce container Cool Whip
Directions:
Break up the chocolate almond bar into a glass dish and microwave for 1 1/2 minutes or until most of the pieces are very soft. Do not try to turn the chocolate into liquid. Add the Cool Whip to the chocolate and stir gently and briefly. Leave some of the chocolate pieces somewhat chunky. Turn the chocolate mixture into the cookie pie shell.